Food Engineering
Lamin S. Kassama
Professor of Food Engineering/Processing
Caver Complex Thomas Wing RM A-101
Phone: (256) 372-4159
Email: lamin.kassama@aamu.edu
Professor of Food Engineering/Processing
Caver Complex Thomas Wing RM A-101
Phone: (256) 372-4159
Email: lamin.kassama@aamu.edu
Research
The Food Engineering Laboratory provides a platform for conducting research on the application of novel technologies to enhance food quality and safety. This includes food structure, thermo-physical and rheological properties of food, heat and mass transfer, packaging, bioprocess optimization, postharvest, emerging technologies (Pulsed Electric Field (PEF), Pulsed Ultraviolet (UV) irradiation application in food processing, and extraction of bioactive components using supercritical fluid technology to enhance nutritional quality of foods.
People
Edwin Ochieng